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Mutton Egg Masala

Recipe of Mutton with Egg Masala
Recipe of Mutton with Egg Masala


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Recipe of Mutton with Egg Masala By way of Zeenat Iqbal Hakimjee with step-by-step element.

Elements

  • half of kg mutton
  • four hard-boiled eggs
  • 1 tbsp ghee
  • 2 (100 g) onions, chopped wonderful
  • 2 (150 g) tomatoes, chopped
  • salt to style
  • tamarind pulp
  • lemon juice as required
  • a couple of sprigs mint leaves for garnish
  • grind for the masala paste
  • half of tsp (2 g) cumin seeds
  • half of tsp (2 g) turmeric powder
  • half of tsp (2 g) coriander seeds
  • 6 peppercorns
  • 2.five cm cinnamon
  • 2 cardamom
  • 2 cloves
  • three inexperienced chilies
  • 2.five cm ginger
  • 6 flakes (12 g) garlic

Grind for the fairway chutney

  • half of bunch coriander leaves
  • 1/four bunch mint leaves

The best way to Make Mutton With Egg Masala

  1. Warmth ghee and fry the onions until golden brown.
  2. Upload tomatoes and fry smartly.
  3. Upload the bottom masala paste and fry flippantly.
  4. Upload mutton, salt and enough water and cook dinner until performed.
  5. Upload the fairway chutney, tamarind pulp and lemon juice.
  6. Stir smartly. Test the seasoning.
  7. Upload eggs and serve garnished with mint leaves.
Recipe of Mutton with Egg Masala
Recipe of Mutton with Egg Masala



Earlier RecipeEgg-less Chocolate Cake

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