Home / Indian Recipes / Delicious Methi Chicken Curry – Murgh Methi Curry Recipe

Delicious Methi Chicken Curry – Murgh Methi Curry Recipe

  • To start making Methi Hen Curry recipe, initially blank the rooster and wash totally in enough water. Drain the water from rooster and minimize into medium sized items. Stay them apart.

  • Upload garlic, ginger, inexperienced chillies and the coriander leaves right into a mixer grinder and grind them right into a paste the use of little or no water. Stay it apart.

  • Take a bowl and upload curd, part of the golf green paste that we made above and part of the turmeric powder. Combine it smartly. 

  • Subsequent upload the rooster items into the bowl and coat the rooster with this coriander, ginger and garlic aggregate. As soon as it’s achieved, stay the rooster apart to marinate for roughly an hour. 

  • Your next step is to make the gravy for the methi rooster curry.

  • Warmth oil in a heavy bottomed pan over medium warmth.

  • As soon as the oil is sizzling, upload the sliced onions and saute including a pinch salt to hurry up the caramelization (browning). Stay stirring on low to medium warmth continuously until the onions are evenly browned.

  • The caramelised onions impart a scrumptious flavour to the Methi Hen Curry.

  • Flip off the warmth and stay those onions apart to chill down a bit of. When cooled down, grind to a advantageous paste in a mixer grinder.

  • Warmth oil into the similar pan over medium warmth. Upload the entire spices discussed for tempering which incorporates cloves, cinnamon stick, cardamom, black peppercorn and bay leaves. Saute till the aromas of the spices wafts within the air. 

  • Subsequent upload the remainder inexperienced coriander paste, the caramelized onion paste and stir for a few mins. Now upload the remainder turmeric powder and the chopped tomatoes. Saute and canopy the pan with a lid and cook dinner till the tomatoes flip comfortable.

  • As soon as the tomatoes are comfortable, upload the crimson chilli powder, coriander powder, garam masala powder and blend smartly. Upload the chopped methi leaves and saute until the leaves turn into comfortable.

  • At this degree, upload the marinated rooster with all the marinade and saute on top flame for two to a few mins.

  • When the rooster adjustments color, upload a cup of water and produce the combination to a boil. Upload salt to style. Quilt and cook dinner the Methi Hen Curry on medium warmth stirring every so often. It is going to take about 20 mins to cook dinner the rooster to perfection.

  • When the rooster is totally cooked, upload the kasuri methi and take a look at seasoning. Regulate salt and different spices if desired. Prepare dinner exposed on top flame for a couple of extra mins to thicken the Methi Hen gravy.

  • As soon as the gravy thickens, flip off the warmth, switch to a serving bowl and garnish it with coriander leaves.

  • Serve Methi Hen Curry Recipe in conjunction with Tawa Paratha, Tomato Onion and Cucumber Raita and Jeera Rice for a weekend dinner in conjunction with your family and friends.

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