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Chinese Chicken Shashlik

Chinese Chicken Shashlik
Hen shashlik recipe is a kind of Chinese language recipes which were given heat acceptance in Pakistani meals tradition.

Hen Shashlik Recipe is a kind of Chinese language recipes which were given heat acceptance in Pakistani meals tradition. Hen shaslicks is served in lots of Pakistani eating places and foodies consult with them simply to benefit from the distinctive tastes of Chinese language delicacies recipes.

Elements

Hen Elements:

  • Cubed Hen Items: 1/2 kg
  • Ginger Garlic Paste: 1 teaspoon
  • Mustard Paste: 2 tsp
  • Overwhelmed Black Pepper: 1/2 tsp
  • White Vinegar: 2 tbsp
  • Tomato (lower in cubes): 2 pcs
  • Capsicum (lower in cubes): 2 pcs
  • Onion (lower in cubes): 2 pcs
  • Oil: for frying

Sauce Elements:

  • Tomato Ketchup: 1 bowl
  • Hen Inventory: 1 bowl
  • Chili Sauce: 1 tbsp
  • Meals Coloring: 1 tbsps
  • Corn Flour: 2 tbsp
  • Overwhelmed Crimson Pepper: 1 tsp
  • Chopped Garlic: 1 tsp
  • Chopped Inexperienced Chilies: 1 tsp
  • White Vinegar: 2 tbsp
  • Oil: 2 tbsp

Easy methods to Make Hen Shashlik

  1. Practice all components on rooster and retailer apart for 1 hour.
  2. Thread one capsicum piece, one onion piece, one tomato piece and one rooster on a wood skewer and repeat the
    procedure. Get ready all skewer sticks in a similar way.
  3. Warmth oil in a frying pan and prepare dinner skewers from either side.
  4. Cook dinner all sauce components in a pan till it turns into thick.
  5. Switch in a serving dish.
  6. Hen Shaslicks is able to devour!
  7. Serve with fried rice and shashlik sauce.
Chinese Chicken Shashlik
Hen shashlik recipe is a kind of Chinese language recipes which were given heat acceptance in Pakistani meals tradition.

Earlier RecipeLebanese Taste Shish Tawook Hen Kebab Recipe – Hen Shish Taouk
Subsequent RecipeToum Lebanese Garlic Sauce

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